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eckeene

United States

Member since Jul 2011

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Reviewed Seared Porterhouse with Oozing Maitre d' Butter

Jul 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

The butter is amazing. I will finish my first "log" tomorrow and cannot imagine a steak w/o it. The flavors are so complex. I highly recommend taking the time to put this together and freeze for many happy steak dinners to come. "

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