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Suwanee, Georgia

Member since Jan 2007

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Reviewed Smoked Paprika Chicken Thighs with Potato and Onion

Apr 19, 2012 in Food Network Community Toolbox on

I made this for dinner last night. For a weeknight dinner, when I was in a hurry, this came out restaurant quality! The chicken cooked perfectly. I took the suggestion in the recipe and cooked the potatoes a bit longer after taking off the chicken. It was fabulous! I loved the layers of flavor. Can't wait to dig into leftovers tonight. This"

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