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ebanfalvy

United States

Member since Dec 2010

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Reviewed Chicken Liver Pate: Terrine de Foies de Volaille

Jan 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was a great recipe and very easy, I am going to use duck liver next for a different swing on the recipe. Thanks Emeril and as always "BAM"!
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Reviewed Dragon's Breath Chili

Feb 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

BAM!, This is the best chili recipe on earth, I had to lower the heat a bit for the guy's at the bar, but the recipe was a hit at our Super Bowl party. I tripled the recipe amount for the party and the flavor was great. Great Job with this one GUY!

Reviewed Emeril's Gulfcoast Fishhouse Crab Cakes with Sweet Corn Maque Choux and Tomato Jam

Feb 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Excellent recipe with a true Emeril twist, I used them for appetisers at a party and they were a hit with my guests.

Thanks Emeril!

Reviewed Emeril's Gulfcoast Fishhouse Crab Cakes with Sweet Corn Maque Choux and Tomato Jam

Feb 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Excellent recipe with a true Emeril twist, I used them for appetisers at a party and they were a hit with my guests.

Thanks Emeril!

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