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ebair

United States

Member since Jun 2011

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Reviewed Gravlax with Mustard Sauce

Jun 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

Very Yummy. I used 1 tablespoon of ground white pepper because I could not find white peppercorns to crush. The entirety fed 4 people for two breakfasts.

I opted for crackers instead of pumpernickel and I made a dill cream cheese with the left over dill I bought for the recipe. That was a raving hit! 8 ounces cream cheese, 1/8 cup...

Reviewed Gravlax with Mustard Sauce

Jun 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

Very Yummy. I used 1 tablespoon of ground white pepper because I could not find white peppercorns to crush. The entirety fed 4 people for two breakfasts.

I opted for crackers instead of pumpernickel and I made a dill cream cheese with the left over dill I bought for the recipe. That was a raving hit! 8 ounces cream cheese, 1/8 cup...

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