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Joined Date: Sep 21, 2010

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Reviewed Red Snapper en Papillote

"I read all the 5* reviews of this recipe and decided to try it. I used red snapper fillets instead of a whole fish. I piled all the ingedients on ... looked beautiful! Baked it. Tasted it. No so great. The fish was dry and tasteless. Added salt to make it more palitable. Didn't help much. Husband said this recipe keeps me humble. What more can I s""

Oct 27, 2011 on FoodNetwork.com

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