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West Linn, Oregon

Member since Sep 2008

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Reviewed Moroccan Spiced Lamb Meatballs in Cumin Coriander Spiced Tomato Sauce

Feb 23, 2011 in Food Network Community Toolbox on

This is a wonderful recipe. The meatballs are so tender and flavorful! I froze one half of the meatballs and reheated tonight. They were just as tasty as the first time. I served them with couscous mixed with chopped apricots and toasted almonds. Perfect!"

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