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Joined Date: Aug 28, 2010

My Activity

Reviewed Smoked Paprika Open Face Lasagna

"This was amazingly good. I am not typically a fan of "smoky" flavors, but this was really good. I ended up using beef chorizo by accident because I picked it up instead of the pork. Turned out it was really good. Next time I'll buy what I intended which is the pork and see if there is a difference. I think the Manchego cheese (which I never h""

Nov 13, 2011 on FoodNetwork.com

Reviewed Simple Homemade Granola

"This was excellent! I happened to have all of the ingredients on hand so I made it exactly as the recipe called for. It was really good. I was thinking that I would add some almonds and dried cranberries the next time. I cooked at 300 and set the timer for 30 minutes. I forgot to stir it until the timer went off but ended up cooking an additi""

Nov 11, 2011 on FoodNetwork.com

Reviewed Penne with Shrimp and Herbed Cream Sauce

"Excellent. This is a regular in my house. Sometimes I make it without the shrimp. I also substitute the clam juice with chicken broth if I don't have any of the clam juice on hand. Also, I like the sauce thicker so I mash some flour in a couple of pats of butter and add it to the sauce and it is amazing. ""

Sep 17, 2011 on FoodNetwork.com

Reviewed Sunny's Holiday PB and J Thumbprints

"These cookies were easy to make and very moist. Per my 6 year old, "these cookies are yummy"!

Dec 22, 2010 on FoodNetwork.com

Reviewed Apple Pie

"Excellent! We couldn't stop eating it.

Nov 21, 2010 on Food Network

Reviewed The Chewy

"These cookies were amazing! I made them exactly as the recipe indicated and they were very chewy inside and just plain wonderful. I think the key is ensuring the dough stays cold.

Nov 21, 2010 on Food Network

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