Hilton Head Island, South Carolina
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Reviewed pumpkin banana mousse tart
Dec 1, 2014 on FoodNetwork.com
“Very nice alternative to pumpkin pie. I'm not a fan of pumpkin pie but really think this is a great recipe. The texture is light and smooth, like a mousse.
You may want to adjust the amount of sugar as the tart is quite sweet but hey--it is dessert! Ina strikes again!”
Mar 13, 2014 in on Food.com
“Did not like this recipe at all. Texture of the "muffins" was just too dense.
And, the chocolate taste was too intense. Given all of the positive reviews, what could have gone wrong? Perhaps I should have made a smaller size muffin as the interior did not
seem to have cooked enough. Perhaps cooking time needed to be long...”
Feb 26, 2014 on Food.com
Saved Recipe Hellmann's Parmesan Crusted Chicken (Low-fat Version) by Martha Claire
Sep 24, 2013 on Food.com
Aug 3, 2013 on Food.com