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Joined Date: Jun 05, 2005

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Reviewed Spanish Caesar with Chickpea Croutons

"Great twist on Caesar Salad. Love the chick pea croutons, but they needed to be a bit more crunchy.

So I adjusted this a tad.
Dressing: A tinsy less jalapeno, a lot more anchovy and garlic, no cumin.

Croutons:
Cooked the chick peas for 10 minutes, then shook the pan and cooked them for 10 more minutes. Like them crunchy, they could have co""

Sep 12, 2011 on FoodNetwork.com

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