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Reviewed Buffalo Wings

Mar 6, 2011 in Food Network Community Toolbox on

Alton, this recipe is no less spectacular than any of the other recipes you have so deftly and handily presented on your Good Eats show! Your sense of humor isn't bad either. The systematic approach you use to zero in on how to appropriately approach the food item to get the best possible flavor, with the least hassle, (regardless of the item you...

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