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Joined Date: Jul 24, 2007
Birthday: Jul 03
Reviewed Cheesy Chile Rice
"this was EXCELLENT and so easy. i did not dot with butter since it was already pretty rich sounding and i baked at a lower temp (350) to keep the cheese from browning. the flavors all worked together so well...loved the green onion flavor with the other ingredients--very complimentary. i have added this to my favorites! :)"