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Reviewed Mexican Squash with Yogurt Dip
Jan 17, 2011 on FoodNetwork.com
“the dip was fantastic. good on pitas after I ran out of squash! the chayote is very mild and was better after a little salt & pepper were sprinkled over it. Definitely would be a unique appetizer to serve to friends. I am going to look into further uses of Chayote. I will definitely make this again.
Thanks chef Marcela for another great...”