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Reviewed Michael's Coffee Braised Short Ribs

Jan 28, 2013 in Food Network Community Toolbox on

This looked like fun and decided to make it, unfortunately AFTER going into town and bringing home the ingredients for a DIFFERENT recipe. With no white wine around, I used a cup of Merlot plus the coffee instead. Cooked on the stove top in a large cast-iron/enamel Dutch oven for almost 2 hours, and the results were absolutely fabulous. Threw the "

Reviewed Utterly Deadly Southern Pecan Pie

Nov 23, 2012 in on

This was excellent, and way better than many pecan pies that end up starchy and tasting like wallpaper paste. Ewwww. Some tips: use the best pecans you can find, it makes a big difference. Buy whole pecans and chop them up (or not, I don't) - whole pecans are often better grade than the ones that got crushed in processing or don't look good and a...

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