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Joined Date: Apr 17, 2010
Reviewed Plantain Soup
"I have made this recipe numerous times over the past year and it is favorite of friends and family. The flavors pop in your mouth and yet it is smooth and comforting any season of the year. I follow this recipe as it is written, but I have been known to garnish with avacado and/or a dallop of sour cream. It really is simply delicioso either way.""