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dr.foodie

Member since Feb 2013

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Reviewed Baked Angel Hair with Eggplant

Dec 6, 2013 on FoodNetwork.com

I've made the recipe multiple time for family and friends and have never been disappointed

Thanks for another fabulous recipe Giada..I am happy to have a great go-to recipe with eggplant

Reviewed Cedar-Planked Salmon with Washington State Merlot Reduction and Garlic Spinach

Feb 17, 2013 in Food Network Community Toolbox on FoodNetwork.com

Absolutely fabulous! The salmon was perfect,the spinach was sooooo good, even my husband loved it! Used Pinot noir instead of merlot and it was delicious but you have to be patient while the wine is reducing....it takes a while but oh-so-worth-it!"

Reviewed Cheesy Baked Farro

Feb 17, 2013 in Food Network Community Toolbox on FoodNetwork.com

Thanks for another easy and fabulous recipe, Giada! The cheesy farro was a big hit at my last dinner party. Move over Mac and cheese! I made a minor change in the cheeses with a little asiago and grated a touch of nutmeg in the sauce....it was a big hit!"

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