"My family loves this recipe! Thank you Jamie and Paula for sharing it with us. I did change it up a little. I used 1 lb. of hamburger meat, 1 lb. of deer meat (did not have any sausage on hand), 1 small can of tomato sauce, 3/4 stick of butter to cook the onions, bell pepper, and celery in. I also added 3 Tablespoons of sugar to break up the acidi"

"Ina has really out done herself this time! My family and I loved her Meatballs and Spaghetti. I did change the recipe's a little since I did not have what was requested. I made only 1/2 of this recipe for my family and had leftovers. I used 1 lb. of Ground Beef and used dried parsley for the meatballs. I also baked them in my oven for 35 or 40 min"

"I've never made corn chowder but, this is my new favorite! I made this for my family and the whole family loved it! The flavor and aroma of it was out of this world! Only thing I did different was use one large frozen corn package and added 4 slices of bacon instead of 3 it was called for. I also cooked a few extra slices of bacon separate in the ""

"My entire family loved this recipe of yours! I did change some things around to make it easier. I used a 9" x 13" pan to make it in and doubled the crust recipe. I did have to add more water than what was called for but, that's always different because of the weather. I diced up some celery and a potatos to cook with the vegetables this calls for ""

"A little too spicy for my family. They were moist and juicy with the marinara sauce I served them with and everyone ate them except the kids. Even the men who love hot food's in my family were shocked how hot they were. I had doubled this recipe and they cooked up nice however, next time, I will be omitting the chili flakes it suggested or at leas""

"Very delicious however, I made the mistake of doubling it and probably should not have added the recommended salt it suggested. I thought it was too salty. Next time I will taste it before adding any salt at all. I ended up adding meatballs to it and serving it over spaghetti.""

"I made this for my family 2 years ago and it's been a hit ever since. I could not find the pumpkin solid pack however, I did find the pumpkin pie mix and just ended up going with it and omitting the 2 tsp. of spice this called for. Tasting it before adding the eggs will give you an idea if you want to add it or not. I also had a hard time finding ""

"I loved this salad and so did my family. There was no left over's if that speaks for you. The only thing I did different the next time was instead of the toasted pumpkin seeds, I used toasted almonds. If you do not have any Mango's on hand, I've sectioned oranges too. Great dish to take to a reunion or get together!"