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Reviewed Basic Sweet-Roll Dough

May 4, 2013 in Food Network Community Toolbox on

Horrible recipe! Dough was WAY too dry. I had to add additional milk just to get it to come together. Furthermore, it did not rise. A waste of perfectly good ingredients. "

Reviewed Garlic and Cheese Popovers

Dec 28, 2012 in Food Network Community Toolbox on

Awesome and very easy to make. I do not own a blender so I used a food processor, and it worked fine. I was able to make 18-20 popovers with this recipe. I cooked mine in a gas oven for 32 minutes and that seemed just right. I pared it with a butternut squash ravioli with a brown butter and sage sauce. Excellent!"

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