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Reviewed Maple-Roasted Turkey with Sage, Smoked Bacon, and Cornbread Stuffing
"I make this reciepe every year for thanksgiving. I have tried other ways to make a turkey and every one gets disappointed that I didn't make this one. This year I am making two turkeys with this receipe. The turkey always comes out moist.""
About Me
I never thought I would love to cook but since college it has been my enjoyment at the end of the day. I love food network for inspiring me to cook.
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