"I made this and I absolutely loved it, I originally tried this dish at a wedding and I had to make it myself and I must say I did better than the country club chefs. I will definitely make this again. The only change mad was that I used cayenne pepper instead of the red pepper flakes and I submerged the chicken in the sauce and served over spaghe""

"Soup was easy to make and tasted just like authentic chicken pot pie. I made this soup in the summer and it was absolutely delicious and I will be adding this to my list of regular recipes year round. The only change I made was that I used half and half instead of heavy cream to cut down on the calories, but the soup was just as good. I also seaso""