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dpw766

Member since Apr 2013

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Reviewed Perfectly Boiled Eggs

Mar 17, 2013 in Food Network Community Toolbox on FoodNetwork.com

Works great! Yes, you do have to monitor the eggs with said times and be sure to let them come to a boil. Aside from that, the yokes were consistently tender and yellow with the shells peeling easily after chilling. I boiled the pot of eggs on an electric stove over medium heat and reserved a few (whole and uncracked) in fridge. The reserved eggs"

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