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Reviewed Three-Tone Power Slaw
"Very good change of pace from our family recipe slaw."
Reviewed Grilled Shrimp Scampi Style with Soy Sauce, Fresh Ginger and Garlic
"I don't understand the use of butter in this recipe. When I put the shrimp on the grill the butter immediately dripped onto the coals and created a huge cloud of smoke. The result was a nice smoky flavor on the shrimp but, it completely covered the flavor of all of the other ingredients. We enjoyed the shrimp but, it would have been just as good i"
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