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Reviewed Jamie's Coconut Cake

Dec 5, 2010 in Food Network Community Toolbox on

I just baked this cake for a church function…easy to make and very tasty. My first time to tackle a 7-minute icing…very easy to follow the directions. I NEED SOME INPUT…because of the sour cream filling, IS THIS CAKE SUPPOSED TO BE REFRIGERATED? I did and I do feel that has made it seem drier than it really is.

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