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downeynicole33

United States

Member since Nov 2010

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Saved Recipe Stuffed Peppers by Andi of Longmeadow Farm

Dec 22, 2013 on Food.com

Reviewed Spaghetti and Meatballs

Mar 14, 2013 in Food Network Community Toolbox on FoodNetwork.com

It was ok...definitely not 20 mins or 30 even. But it was ok. I did not care for the amount of filler in the meatball. I will next time use less breadcrumbs and maybe shredded cheddar cheese or something. I realize parmesan is traditional, but I did not care for it in the meatball. The sauce was pretty descent. "

Reviewed Spaghetti and Meatballs

Mar 14, 2013 in Food Network Community Toolbox on FoodNetwork.com

It was ok...definitely not 20 mins or 30 even. But it was ok. I did not care for the amount of filler in the meatball. I will next time use less breadcrumbs and maybe shredded cheddar cheese or something. I realize parmesan is traditional, but I did not care for it in the meatball. The sauce was pretty descent. "

Saved Recipe Pa Dutch Chicken & Waffles by Ocean~Ivy

Jan 15, 2012 on Food.com

Saved Recipe Stuffed Cabbage Rolls by Quick 'n' Easy Recipes

Jan 15, 2012 on Food.com

Reviewed Quick Macaroni and Cheese

Oct 29, 2011 in null on Food.com

Loved it! I used sharp cheddar (regular), regular milk (about 1/2 a cup 1 tablespoon), and about 1-teaspoon garlic salt. Perfect amount of noodles to cheese! Threw the remaining cheese on top and added some crumbled ritz crackers as a breadcrumb topping. Probably the best 'quick' recipe with limited ingredients ever! Thank you!"

Saved Recipe Quick Macaroni and Cheese by Miss Annie

Oct 29, 2011 on Food.com

Reviewed Super Peanut Butter Filled Brownies

Nov 19, 2010 in null on Food.com

I took these to work and I quote from every person that tried them "these are little pieces of delightful heav..."

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