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doriep_11645364

Fullerton, California

Member since Feb 2009

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Reviewed Spinach Quiche

Dec 31, 2012 in Food Network Community Toolbox on FoodNetwork.com

Unfortunately, I read the 2 reviews AFTER I put it in the oven. I should've listened to smallmia1 and only used 1 tsp of salt, not 1 tblsp. It tastes good, but too salty! The recipe MUST be a typo 1 tablespoon is too much salt. I had the same comments as ivo8ovi. I had to cook it for 40 mins not 20. There was a layer of only egg on the bottom. "

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