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Reviewed Pizzaiola-Style Flank Steak Pinwheels
Apr 5, 2011 on FoodNetwork.com
“I think that the taste is great but both times that I made this I had to put it back into the oven for 20 min. or longer to have in at medium.
Maybe someone can tell me what I did wrong."”
Reviewed Rustic Meat and Bean Pot
Feb 8, 2011 on FoodNetwork.com
“It was okay, I like so many more of her stuff that I would make them before this again.”
Reviewed Honey Mustard Cutlets
Nov 10, 2010 on Food Network
“I made this dish last night but I used chicken and bake it in the oven on a cooling rack. We loved it and will be making the over and over and I will try Pork Chops next time.
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