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Reviewed Victorian Rose Geranium Cake

Jan 11, 2012 in Food Network Community Toolbox on

Made the cake. Got my leaves via internet from planet earth diversified. The cake was very fragrant and the flavor very powerful, I may have rubbed my leaves too hard; I used the back of a spoon on both sides, I will just rub between my fingers next time. I made mine in two 8 inch cake pans so I had to cook for 45 minutes. Very Beautiful Cake and...

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