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Favorited Green Tomato Chow Chow
Favorited Green Tomato Chow Chow
Reviewed Chicken Fingers With Curried Ketchup
"So fast, easy, delicious and healthy. I cooked the chicken at 425 degrees for 10 minutes and then 400 degrees for another 10 minutes and it was browned nicely with lots of crunch to it. I would suggest trying a different type of curry instead of adding more curry. I used Japanese Curry (can be purchased at Williams-Sonoma). I work there and find t""
About Me
Cooking is my passion. I love to tweek basic recipes to my own and serve them to family and friends.
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