My Profile

donnaalbright

Maumee, Ohio

Member since Aug 2007

Flag This ProfileFlag as Inappropriate

Reviewed Peach Whisky Chicken

Jan 19, 2014 on FoodNetwork.com

Saw this recipe yesterday and knew, when my husband said he was hungry for chicken, that I'd be making this today. He is a peach lover, me, not so much. This was OUTSTANDING! Cut the recipe in half as it was just for the two of us and I had to fight not to eat it all. I wanted lunch for tomorrow...lol. Followed the recipe exactly except my Ohio...

Reviewed Big Steak Salad

Aug 27, 2013 in Food Network Community Toolbox on FoodNetwork.com

Wonderful! Made this for dinner tonight. What a hit! I halved the recipe as it was just my husband, daughter, and I. I did not have a lime - didn't even miss it. I didn't have chili oil either, substituted sriracha sauce. Will definitely be a 'make again'"

Reviewed Lime Meringue Tart

Mar 30, 2013 in Food Network Community Toolbox on FoodNetwork.com

Made this for Easter. I followed the filling recipe exactly then cooked it 25 minutes or so and the filling set up perfectly! Made it into a pie as my tart pan was 12" and I was afraid it would turn out too thin with not enough filling. It was wonderful! Made the filling the day before and out it all together today. Everyone loved it!"

Reviewed Pizza Dough

Mar 16, 2013 in Food Network Community Toolbox on FoodNetwork.com

This has become my 'go to' crust! Whether I'm grilling the pizza or making them in the oven, it comes out perfect!"

Reviewed BBQ Chicken, Red Bean and Corn Country Chowder

Mar 12, 2013 in Food Network Community Toolbox on FoodNetwork.com

Made this for dinner for my family tonight, Everyone loved it, although a few would have liked more heat to it. Will definately make again!"

Reviewed Chicken with Wild Mushrooms

Mar 10, 2013 in Food Network Community Toolbox on FoodNetwork.com

Love Ina's recipes! This was no exception! Used boneles chicken thighs because thats what was on sale! Was a hit with Jeff Mauro's Roasted Garlic Cheesy Grits and some roasted asparagus!"

Reviewed Cheesy Roasted Garlic Grits

Mar 10, 2013 in Food Network Community Toolbox on FoodNetwork.com

Made this today as a side dish. Wow!! I used a mixture of 3 different cheddar cheeses. Mixed a half cup in and put all the grits in a casserole and toppped it with the remaining cheese and put it under the broiler. Everyone had seconds!!"

Reviewed Grilled Vegetable Basket

Jan 9, 2013 in Food Network Community Toolbox on FoodNetwork.com

43 degrees in Maumee Ohio on January 10th calls for grilling out! I made this today on my Weber in a grill basket. Used portabellos, green pepper, sweet onion, added low fat smoked sausage and potato and onion pierogi with Ken's low fat balsamic vinagrette, Thew in a handful of sweet grape tomatoes at the end. It was fantastic! Hubby doing the"

Favorited White Bean Hummus

Apr 7, 2012 in Recipes on Cooking Channel

Favorited Pulled Pork with Two Chiles Tamale Pot Pie

Nov 7, 2011 in Recipes on Cooking Channel

Favorited Poached Chicken

Nov 7, 2011 in Recipes on Cooking Channel

Favorited Italian Chicken Stoup with Porcini, Portobello and Peppers

Nov 7, 2011 in Recipes on Cooking Channel

Reviewed Raisin Pecan Oatmeal Cookies

Oct 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

Make these cookies on this gorgeous fall afternoon! They are awesome! Used dried cranberries and chocolate chips instead of pecans and raisins as I did not have either. Love to use our duck eggs in baking recipes,comes out very rich. Thanks Ina, you never disappoint!""

Favorited Orange Brownies

Oct 16, 2011 in Recipes on Cooking Channel

Reviewed Super Buttered Noodles

Sep 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

Wow, what a great recipe! I used homemade noodles from my specialty grocery and fresh parsley from my garden. It was awesome! I made the clone recipe for IKEA Swedish meatballs from the FN magazine with our homegrown beef and pork to go with them and it was perfect! Thanks Melissa!""

Favorited Red and White Sangria Pops

Sep 1, 2011 in Recipes on Cooking Channel

Reviewed Basic Pizza Sauce

Aug 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

YUMMY! - Made this today for grilled pizza. Used tomatoes, basil and oregano from my garden and a nice sweet onion. Loved it so much I made some grilled pizza dough with italian seasoning, garlic salt, olive oil and parmesean cheese just so I could dip it! So easy to make I will never buy pizza sauce again.""

Favorited Cornmeal-Crusted Roasted Ratatouille Tart

Jul 5, 2011 in Recipes on Cooking Channel

Reviewed Bacon Wrapped Blue Cheese Stuffed Chicken, Green Beans and Smashed Potatoes with Green Onions

May 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made this for dinner tonight after work. Was awesome and very easy. Got rave reviews from everyone. Will surely amke again! Thanks Rachael."

Reviewed French Onion Soup

May 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

What a fantastic onion soup recipe. Made this on a rainy, dreary sunday afternoon. It was fantastic! We had the leftovers for an appetizer on monday before dinner. Who has appetizer's, at home on a monday? It was even better the second day. Made dinner feel very special. Love Melissa's recipes because they are so versatile and you can subst"

Reviewed Dulce de Leche Gelato

May 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made this today for dessert and it was amazing. So creamy and smooth. I made a topping bar with fresh strawberries, pineapple, blueberries, chocolate syrup, whipped cream and maple glazed walnuts. It was a fantastic end to Mother's Day."

Reviewed Standing Rib Roast

May 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made this today, Mother's Day, for my family. (Yes I love to cook and didn't mind even today.) The roast was awesome. I did not use whole garlic cloves, but instead used granulated garlic in with the other dried spices and rubbed it on the meat. It came out so temder and delicious. I will be making this again. Everyone raved!"

Reviewed Dressed Up Rice

Apr 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

What a simple delicious recipe! I made this for dinner today and it was awesome! I used white rice because that was all I had. I used chicken broth instead of beef and sauted vadalia onions! My rice cooker is my favorite kitchen gadget. I paired this with Ina's Baked Shrimp Scampi, which is my go-to recipe for shrimp and a tossed salad and it"

Reviewed Chicken Salad and Cranberry Brie Toast

Apr 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made this for dinner tonight and my husband and adult daughter could not stop saying 'This is sooo good'! I used the leftover meat from a roast chicken earlier in the week, but followed the recipe exactly from there on. The flavors worked so well together. I loved the silkiness the olive oil gave the chicken salad."

Reviewed Chicken Salad and Cranberry Brie Toast

Apr 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made this for dinner tonight and my husband and adult daughter could not stop saying 'This is sooo good'! I used the leftover meat from a roast chicken earlier in the week, but followed the recipe exactly from there on. The flavors worked so well together. I loved the silkiness the olive oil gave the chicken salad."

Reviewed Toasted Pita Chips

Mar 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

I had two left over pitas that I did not want to go to waste, so I used them to make these chips. I was eating them as the came out of the oven, did not even wait for them to cool. I must go to the store and buy pitas just for this recipe! Fantastic; however, I expect nothing less from Ina!"

Reviewed Greek Yogurt

Feb 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

Very good recipe. You can add any fruit or nuts to this! slquinlivan if you would like a receipt, go to the store and purchase some greek yogurt, otherwise, if it is a recipe you are needing....Greek Style Yogurt Herb Cheese Spread is the name of Alton's recipe.

Reviewed Slow Cooker Red Beans and Rice

Nov 10, 2010 in Food Network Community Toolbox on Food Network

Made this today with dried, small red beans from the ethnic section of my grocery. I soaked them overnight and slow cooked them for 9 hours and they still were a little tough for me but my husband loved it. I will make again but will soak and boil the beans first. Was a little bland so my son and I added hot sauce. Next time I will add a red bell...

Reviewed Meril's Kicked Up Mac and Cheese

Oct 2, 2010 in Food Network Community Toolbox on Food Network

This is the BEST Mac and Cheese ever! I was looking for a recipe to use my leftover home grown, home smoked ham. This did it proud. The cheese sauce was just right and the cheese and panko toping was out of this world. Got compliments from everyone that tried it. I will be making this again!

Reviewed Meril's Kicked Up Mac and Cheese

Oct 2, 2010 in Food Network Community Toolbox on Food Network

This is the BEST Mac and Cheese ever! I was looking for a recipe to use my leftover home grown, home smoked ham. This did it proud. The cheese sauce was just right and the cheese and panko toping was out of this world. Got compliments from everyone that tried it. I will be making this again!

Not what you're looking for? Try: