"This was outrageously delicious! I took the advice of some other reviewers, and I removed more than half the seeds in the peppers. It was still too hot for my family, even though we all like spicy food. So, next time, I will remove ALL the seeds. Also, I think I will add one more can of Dr. Pepper, as the sauce cooked down a good bit(even thoug""

"This met three top priorities: very tasty, healthy and easy. I used a little less olive oil and sprayed the pan with Pam. Next time, I think I will omit the carrots; they added nice color, but othewise were unnecessary. A keeper.""

"I have used this marinade for both flank steak and London broil, using the cumin option. It is fantastic! When using London broil, I let it marinate in a zippered plastic bag in the frig for 24 hours. Great in the summer with fresh corn and a salad made with all local produce. Simple to prepare,easy to clean up and delicious. What else could on""

"This is a delicious, healthy recipe that I make often. It is so simple, and leftovers are good hot or cold. I usually add a lot more kale than two cups (a large bunch or a 16 ounce prewashed package), and increase the chicken stock. Thank you, Neelys!