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Joined Date: Aug 20, 2011
Reviewed Bobby's Goulash
"This was the best goulash we have ever made! The only thing we changed was we used 2 c of beef broth,1 c of water. instead of 3 c of water. It taste even better the next day. Great recipe Paula thank you, we will be using this recipe again."
Reviewed Creamy Poblano Pepper Strips (Rajas
"MY husband and I loved this recipe, everytime we went by the stove we had to have another taste. I sent this recipe to my sister-in-law, I think she'l like it as much as we did.""