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Reviewed Good Eats Meatloaf

Mar 9, 2012 in Food Network Community Toolbox on

I made this last night for dinner; great! My one alteration was to add Thai chili pepper paste instead of the dry cayenne. Regardless, the mixture stuck together well. As Alton says, don't squeeze the mix and use 1 egg only. Great glaze mix also. This is another keeper for the winter (or anytime, I guess) when you want an excellent meat loa...

Reviewed Broccoli Casserole

Sep 9, 2011 in Food Network Community Toolbox on

This dish hardly ever makes it to leftovers! Great combination of broccoli, mushrooms and mixing mayo with yogurt and blue cheese dressing; great stuff; I've made this time and again myself; and on those lovely occasions when my wife asks what I want I simply say "The Broccoli..." married bliss... Thanks Alton for this recipe.""

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