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Joined Date: May 28, 2010

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Reviewed Leeks and Corn Au Gratin

"This recipe was quick and very easy and would be a fabulous addition to any meal, even thinking perhaps, Thanksgiving! Prepared full recipe but only baked 1/2 of it and saved the rest for 2 days later, adding the topping just before baking. Came out great even the 2nd time around. You could probably add other items to this dish to switch it aro"

Aug 17, 2012 on FoodNetwork.com

About Me

Former event planner, professional chef, advertising and marketing director and now world traveler and foodie extraordinaire!  Love Food Network, both tv and  website and use it as the go-to place to get that quick recipe when all else fails.

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