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Joined Date: Jul 14, 2004
Reviewed Baked Orzo with Fontina and Peas
"Family loved this! And very easy to make... made 1/2 version and did add more chicken broth as previously suggested. Also used whole milk instead of 'heavy cream' which I don't usually have laying around the house and it was fine! That was the only substituion I made, love this recipe because it uses things I already have in my pantry (you can "
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