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Hanna, Wyoming

Member since Mar 2006

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Reviewed Sausage Hors d'Oeuvres

Feb 1, 2013 in Food Network Community Toolbox on

I agree with some of the other reviews, kinda dry. I will use less bisquick next time and more cheese. I also put in a small can of diced green chilis, to spice it up a bit and add a little moisture, chopped onions would be good too, will try that next time. Needs a dipping sauce of some kind."

Reviewed Turkey Pot Pie

Dec 24, 2011 in Food Network Community Toolbox on

This is a great recipe. I made it according to directions, just needs a little salt and pepper.""

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