All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Sep 25, 2005
Birthday: Apr 06
Reviewed Garlic Pork Sausage
"Very good instructions for the home cook. Our family has been known to make about 1,000 lbs. of sausage in January. It is a big job with lots of family members helping. This recipe is a good basic recipe to start with. Sausage in the stores around here cost about $4.00 a lb. With this recipe, you can purchase pork for around $1.49 and buy the""