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Reviewed Garlic Pork Sausage
"Very good instructions for the home cook. Our family has been known to make about 1,000 lbs. of sausage in January. It is a big job with lots of family members helping. This recipe is a good basic recipe to start with. Sausage in the stores around here cost about $4.00 a lb. With this recipe, you can purchase pork for around $1.49 and buy the""
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