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dlee247022_3856020

San Antonio, Texas

Member since Sep 2005

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Reviewed Garlic Pork Sausage

Mar 8, 2012 in Food Network Community Toolbox on FoodNetwork.com

Very good instructions for the home cook. Our family has been known to make about 1,000 lbs. of sausage in January. It is a big job with lots of family members helping. This recipe is a good basic recipe to start with. Sausage in the stores around here cost about $4.00 a lb. With this recipe, you can purchase pork for around $1.49 and buy th...

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