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Joined Date: Mar 12, 2010
Reviewed Caramel Sauce
"Brilliant! The recipe worked perfectly (as Ina's always do, I find), the color's lovely, the taste is perfect. I'm using it with vanilla ice cream, rum-sauteed bananas, and toasted pecans. And, as Ina would say, "How easy is that?""
Reviewed Smoked Salmon Spread
"I absolutely LOVE this recipe. It is incredibly easy - as are most of Ina's recipes - and yet elegant. I add about 2 T. finely chopped scallion tops, which gives it a nice, springy zing. This is one of my top party favorites!"
Reviewed Rotisserie Chicken with Satay Sauce
"I just made this Satay Sauce. It is absolutely fabulous...even with powdered ginger as opposed to fresh. Thank you, Ina!