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Miami, Florida

Member since Nov 2006

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Reviewed Caramelized Onion, Mushroom and Gruyere Quiche with Oat Crust

Dec 31, 2012 in Food Network Community Toolbox on FoodNetwork.com

WOW! Loved this recipe! Made it for a Christmas morming brunch. The crust was made gluten free using Bisquick GF Baking Mix. To maximize time Christmas mirning, I cooked the caramelized onions and mushrroms the night before and refrigerated it. Baked the crust and mixed the filling together the next morning. No leftovers with this one. (If"

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