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Joined Date: Nov 21, 2011

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Reviewed Pumpkin Pie

"Oh my, Delicious! I wanted to give a heads up that my pies took a lot longer than 50 mins to bake. The only thing I can think that may have contributed to this is that my pie crust had completely cooled. I have another batch in the oven and the pie crust was warm when I added the filling. Hopefully that will help.""

Nov 24, 2011 on FoodNetwork.com

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