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Reviewed Coleslaw with Cumin-Lime Vinaigrette
Feb 28, 2012 on FoodNetwork.com
“This is delicious and easy! It's a "go to' recipe for me for home or potlucks when I have little time or just 'cause I like it! If time is critical, I make the dressing and prep the veggies (except cilantro and red pepper) up to 1 day ahead of time.
Personally, I prefer the brightness of Slaws without mayo or sour cream and look for recipes...”