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Reviewed Lemon Cake with Chocolate Gloppy Frosting

Mar 5, 2011 in Food Network Community Toolbox on

Everything turned out GREAT! The frosting does look really runny in the beginning, if you allow it to cool completely the frosting is PERFECT! I put mine in the refrigerator for a while ( at least 20 mins) and it was perfectly thick! :) I used all of the syrup on the cake and it was so good! :)"

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