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dischnell

Member since Dec 2011

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Reviewed Coconut Macaroons

Dec 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

At first bite these are delicious, but as you continue to chew them something with the flavor is off. Bitter maybe? I think it was the cream of tartar that did this. I used vanilla instead of almond as my husband doesn't like almond. I also found cooking time almost had to be doubled in order to allow them to brown. I used parchment paper an...

Reviewed Chocolate-Peanut Butter Fudge

Dec 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

Clumpy, Clumpy, Clumpy! The mixture just did not melt properly. I'm not a novice baker, I followed the recipe exactly...cooked on low to ensure the chips didn't overcook, etc. The squares separated, stuck and crumbled. Like already stated, the peanut butter mixture did not come near as smooth as the chocolate mixture did and the person who sa...

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