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dionnelynn

middleton, Wisconsin

Member since Jan 2008

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Reviewed Melange Gumbo

Sep 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

Wow this has a lot of oil in it! Lots of meat and it was tasty but I should have listened to my gut when I was making the roux. As I pour in the 2 cups Of vegetable oil in thought to myself.....am I really going to eat this knowing there is so much.? There are thousands of ways to make a roux and thicken up a gumbo. I personaly think you cut it w"

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