"I did these with 100% white whole wheat flour and they came out great. Not soggy at all - crisp and delicious. We keep waffles warm in a low oven until ready to serve, which also helps crisp up any less than perfect ones (with other recipes - didn't have that problem here). I used a belgian waffle maker and got 6 waffles."

"This is a quick and easy recipe when you need something right now and without a lot of fancy ingredients. I added some tomato paste to deepen the tomato flavor. Because it is such a simple recipe, quality of tomatoes and ingredients is key. A great recipe to keep on hand to go along with a last minute grilled cheese sandwich!"

"This is a quick and easy recipe when you need something right now and without a lot of fancy ingredients. I added some tomato paste to deepen the tomato flavor. Because it is such a simple recipe, quality of tomatoes and ingredients is key. A great recipe to keep on hand to go along with a last minute grilled cheese sandwich!"

"Very delicious and easy to make. The smoked mozzarella is key - don't sub anything else. I used pre-cooked Mesquite Grilled Chicken breasts and they worked fine, and mad for a very quick meal.