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Joined Date: Dec 18, 2011
Reviewed Farfalle with Broccoli
"This is fast and delicious. I made a few mods to use up things in my fridge or as shortcuts. I used the full pound of pasta (gently salt water, add splash of EVOO), a 12 oz bag of prewashed broccoli florets, and chopped up about 3 T of fresh basil, and 2 T of sun dried tomato in oil. I added a T of the oil from the sun dried tomato bottle to the "