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Joined Date: Jul 10, 2006

My Activity

Reviewed Orange-Scented Almond and Olive Oil Muffins

"After reading thr reviews I had missed emotions,~ I decided to make these regardless. Well, I must admit~ I now understand both the negative & positive feedback. They are light in color & don't offer much moistness. One might wonder, "were the cupcake tins dark or light"? I used both types~ However, I did find the lighter colored tin to rise bette"

Aug 26, 2012 on FoodNetwork.com

Reviewed Orange-Scented Almond and Olive Oil Muffins

"After reading thr reviews I had missed emotions,~ I decided to make these regardless. Well, I must admit~ I now understand both the negative & positive feedback. They are light in color & don't offer much moistness. One might wonder, "were the cupcake tins dark or light"? I used both types~ However, I did find the lighter colored tin to rise bette"

Aug 26, 2012 on FoodNetwork.com

Reviewed Orange-Scented Almond and Olive Oil Muffins

"After reading thr reviews I had missed emotions,~ I decided to make these regardless. Well, I must admit~ I now understand both the negative & positive feedback. They are light in color & don't offer much moistness. One might wonder, "were the cupcake tins dark or light"? I used both types~ However, I did find the lighter colored tin to rise bette"

Aug 26, 2012 on FoodNetwork.com

Favorited Eggnog Cookies

Dec 8, 2011 in Recipes on Cooking Channel

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