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Reviewed Classic Cinnamon Rolls

May 23, 2013 in Food Network Community Toolbox on

I have never made cinnamon rolls before. I made these this morning and they are amazing! They are moist and delicious. The dough was easy to work. I agree, I think if someone's dough was dry, there was a problem with the yeast or the amount of liquid used, because I used new yeast and the dough was perfect. I will never make canned cinnamon rolls "

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