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Reviewed Pastina With Peas and Carrots

Feb 8, 2012 in on

Everyone loved this. I serve it warm or cold!"

Reviewed Pastina with Peas and Carrots

Feb 3, 2012 in Food Network Community Toolbox on

Great, easy!!!! Everyone loves this one""

Reviewed Heirloom Tomato Pie

Aug 6, 2011 in Food Network Community Toolbox on

Great! Takes a little time to prepare, but oh so worth it! I used heirloom tomatoes from my garden and the taste was incredible. Don't use prepared pie crust. Make the one in this recipe with the great with the tomatoes....worth the time to prepare!!! Everyone loved it!""

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