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dianne188@msn.com

United States

Member since Jun 2011

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Reviewed Pastina With Peas and Carrots

Feb 8, 2012 in null on Food.com

Everyone loved this. I serve it warm or cold!"

Reviewed Pastina with Peas and Carrots

Feb 3, 2012 in Food Network Community Toolbox on FoodNetwork.com

Great, easy!!!! Everyone loves this one""

Reviewed Heirloom Tomato Pie

Aug 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great! Takes a little time to prepare, but oh so worth it! I used heirloom tomatoes from my garden and the taste was incredible. Don't use prepared pie crust. Make the one in this recipe with the cornmeal...so great with the tomatoes....worth the time to prepare!!! Everyone loved it!""

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