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diane_brush_2116513

ny, New York

Member since Feb 2005

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Reviewed Colcannon

Mar 20, 2013 in Food Network Community Toolbox on FoodNetwork.com

I thought this dish was absolutely delicious. Served it as part of our St. Patrick's Day dinner. I made the recipe as written."

Reviewed Chocolate Chip and Mascarpone Cupcakes

Sep 6, 2012 in Food Network Community Toolbox on FoodNetwork.com

Followed the recipe to a T and found the cupcakes to be very dry. I was able to make 24 full-sized cupcakes with some batter left over. Ganache recipe also made more than I needed. These were nothing to write home about. We didn't even finish them. I will not make again."

Reviewed Avocado Corn Gazpacho

Aug 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

I thought this soup was just ok. I thought 5.5 cups of water was way too much and I also thought that the soup was a little bland. It needed a little something extra that just wasn't there.""

Reviewed Pasta Salad

Jun 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

I was looking for a pasta salad recipe that didn't contain cheese and found this one. It was delicious! I followed another reviewer's suggestion and blanched the squash/zucchini before putting it into the salad. I'll definitely make this again. "

Reviewed Spanakopita Lasagna

Apr 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious! It takes a little while to put together, but it's well worth the effort. I followed another reviewer's suggestion and added a cup of shredded mozzarella to the recipe. I added it during assembly when I used the Parmesan cheese. I also sauteed an onion and added it to the spinach filling. Really great recipe."

Reviewed Buttermilk Cheddar Biscuits

Nov 13, 2010 in Food Network Community Toolbox on Food Network

These were very good, but too salty for my taste. Next time I'll cut the salt in half. I'll also make them smaller. Next time I'll cut them into 16 biscuits. The eight I made were BIG.

Reviewed Pumpkin Muffins

Oct 21, 2010 in Food Network Community Toolbox on Food Network

I found the molasses flavor to be overwhelming. I definitely tasted molasses more than I tasted the pumpkin or the spices. I thought these muffins were ok, not great. I won't make these again.

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