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West Haven, Connecticut

Member since May 2004

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Reviewed Smoked Paprika Chicken Thighs with Potato and Onion

Jun 17, 2012 in Food Network Community Toolbox on

I didn't like this recipe at all. I followed it to a T, even went out and bought a whole bag of Yukon Gold potatoes. I think the olives gave this chicken too sour of a taste. I love smoked paprika, and I use it often in all kinds of recipes, so I thought this recipe would be good. Especially after reading all the great reviews. However I liked the"

Reviewed Turkey Lasagna

Oct 4, 2011 in Food Network Community Toolbox on

I tried this using pork sausage instead of turkey sausage. After watching the new show "The Chew" I saw Joy Behar making what she said to be HER lasagna recipe. She said that she got a tip from Ina Garten, by not boiling the lasagna noodles. So I decided to find Ina Garten's lasagna recipe, and found this one. To my surprise, it is the EXACT same...

Reviewed Succulent Braised Pork

Aug 15, 2011 in Food Network Community Toolbox on

I liked this dish, but I think it just tasted too much like beef stew. I like beef stew, but I wanted more of a pork flavor. I think I will try it with white wine and chicken stock with less tomatoe paste. Instead of red wine and beef stock. I only needed to put it in the oven for about 2 hours, because I didn't want it falling apart, but it came...

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