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Joined Date: Aug 24, 2010

My Activity

Reviewed Cioppino

"I thought way to much liquid was added, you can add half. The shellfish gives off enough liquor. It also needs more spice, very bland, I had to spice it up and cook down all the liquid before serving.""

Nov 28, 2011 on FoodNetwork.com

Reviewed Chickpea and Artichoke Masala

"Loved this, flavor's were incredible. I had a little left over and I ground it up and used it for a dip for fresh vegies. Next time I will use a different vegie, not fond of frozen artichokes, I will use Spinach.""

Oct 17, 2011 on FoodNetwork.com

Reviewed Spanish Chicken with Chorizo and Potatoes

"This is a quick and easy week day supper.All in one pot and very delicious. Nigella you are always my favorite. "

Feb 26, 2011 on FoodNetwork.com

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